XPJ100 ni ubwoko bushya bwa siloxane defoamer yatunganijwe bwa mbere na Saiouxinyue kubikorwa bya fermentation.Iracamo kubura umwanya muto wo kubuza amavuta asanzwe ya dimethyl silicone defoamer.Kubera ko ibicuruzwa bidafite uburozi kandi bitagira ingaruka kandi bigira akamaro mu mikurire ya bagiteri, bikoreshwa cyane mugikorwa cyo kwagura inkono yimbuto no kwanduza ibintu bya fermentation.Nibwo buryo bwambere bwo guhitamo defoamer mugikorwa cyo gukuramo nyuma ya fermentation.Ibicuruzwa bikoreshwa cyane mubikorwa byinshi bya fermentation nka lincomycine, gentamicin, erythromycin, erythromycin, oxytetracycline, neomycin, VB12, creatinine, xanthan gum, ifu ya cordyceps, ifu ya Ganoderma, ifu ya cepHalosporium, umusemburo wa DATA nibindi nibindi; Byakoreshejwe kandi mubikorwa rusange byimiti yangiza inshuro zongeyeho.
Imiti igabanya ubukana dutanga ikorwa hifashishijwe imiti igezweho iyobowe ninzobere zacu.Iterambere ryambere hamwe na tekinoroji igezweho ikoreshwa kugirango urwego rwo hejuru rukore neza.Igikorwa cyo gukora gikurikiranwa cyane nitsinda ryacu rishinzwe kugenzura ubuziranenge.Izi miti zisebanya zashimiwe ubuziranenge bwazo, gukora neza no kutagira uburozi.
1. Inenge yigihe gito cyo guhagarika ifuro ya dimethyl silicone yamavuta defoamer iracika.
2. Ibicuruzwa ntabwo ari uburozi kandi ntacyo bitwaye, bifasha gukura kwa bagiteri.
Ibicuruzwa bikoreshwa cyane muri lincomycine, gentamicin, acillin, erythromycine, oxytetracycline, neomycine, VB12, creatinine, xanthan gum, ifu ya cordyceps, ganoderma lucidum fermentation yifu ya fungus, ifu ya cephalosporin, umusemburo hamwe na acide nyinshi zidafite amavuta ARA, DHA ibinyabuzima;Irakoreshwa kandi mubikorwa rusange byimiti isebanya.
Kugaragara | Amazi yera n'amata |
Ubucucike (25 ℃ , g / cm3) | 0.98-1.05 |
Guhagarara | 3000 RPM / iminota 20 |
Ikibazo | ≥ 20 % |
Ongeraho muburyo bwibanze;Irashobora kandi kuvangwa na polyether defoaming agent mugice cyanyuma hanyuma igabanywa muri tank.Ingaruka yo kugaburira nibyiza muburyo bwo guhagarika umutima, kandi ingano yo gukoresha ni hafi ya fermentation ya 0.3-1 ‰.
Ukoresheje ibikoresho bya 200KG bipfunyika, ukurikije ububiko bwa chimique butabangamira no gutwara, igihe gisanzwe cyo kubika ubushyuhe mugihe cyumwaka umwe.Hagomba kwitonderwa kurwanya ubukonje.