XPJ800 yagenewe inganda za fermentation ya penisiline.Nibikuze, bihendutse kandi birushanwe polyether defoamer.Bitewe no gukoresha demetallisation idasanzwe hamwe no gutunganya umunyu ion, ifite uburozi bwa pHysiologique ugereranije nibicuruzwa bisa, kandi bifite ibyiza byo kuzigama ibicuruzwa ugereranije na polyether defoamer.Ibicuruzwa bikoreshwa cyane cyane mu gusebanya penisiline, tetracycline, chlortetracycline, lincomycine, erythromycine, neomycine, rifampin nubundi buryo bwo gusembura mikorobe.
Umukozi wacu wo gusebanya arashobora kuzigama ibirenze ibintu bisanzwe byo gusebanya, kubuza ifuro neza mugikorwa cyose cya fermentation ya mikorobe, kuzamura umusaruro, bityo byongera inyungu mubukungu.
Saiouxinyue ni ikirangantego kizwi cyane cyo gusebanya ku isoko ry’Ubushinwa, ubushakashatsi bwa siyanse bugezweho bufite ikoranabuhanga mu Bushinwa, kandi igiciro ni inyungu zigaragara.
1.Byumwihariko bikuze, bifatika bidahenze, irushanwa polyether defoaming agent.
2. Ugereranije nibicuruzwa bisa bifite ubumara buke bwa physiologique.
3. Ugereranije na polyether defoamer isanzwe, irashobora kubika imikoreshereze.
Iki gicuruzwa gikoreshwa cyane cyane mu kwanduza penisiline, tetracycline, aureomycine, lincomycine, erythromycine, neomycine, rifampicine mugikorwa cya fermentation ya mikorobe.
Kugaragara | Ibara ridafite ibara ryumuhondo rifite umucyo |
Agaciro ka Hydroxyl (mgKOH / g) | 40-56 |
Ubukonje bwa Kinematike (cPs, 25 ℃) | 300-600CS |
Ufatanije nibikoresho byibanze mukwangiza, birashobora kandi kugabanywa muri tank mugihe cyanyuma, ikoreshwa rusange rya 0.3-0.5 ‰ rishobora kuzuza ibisabwa byinzira ya fermentation yose yo gusebanya.
Iki gicuruzwa gipakiye muri 200KG ingoma yicyuma, ikora neza mumyaka ibiri yo kubika no gutwara imiti itabangamira ubushyuhe busanzwe, ikabikwa mumazu.
Muri fermentation ya mikorobe hafi ya yose, ifuro iba mumico yumuco bitewe na surfactants zishingiye kuri proteyine.Hariho ubwoko bubiri bwifuro: bumwe ni ifuro hejuru yamazi ya fermentation, naho ubundi ni ifuro mumazi ya fermentation.Ifuro rishobora kuzana ibibi byinshi, nko kugabanya coefficient de la fermentation ya fermentation, sisitemu yo kohereza ogisijeni, nibindi. Kurwanya ifuro rero nuburyo bwibanze kugirango fermentation isanzwe.Imiti igabanya ubukana irashobora kugabanya imbaraga za mashini ya firime ya firimu cyangwa kugabanya ububobere bwa firime ya firime, kugirango tugere ku ntego yo guturika.